Dried Celery

What Is Dried Celery?

Dried celery is the form of fresh celery processed and dried using special systems. Celery contains approximately 93-95% water. Therefore, about 1 kg of dried celery is obtained from 15-20 kg of celery after drying. During the drying process, the water inside the fresh product is removed, leaving the essence of the product. For this reason, the nutritional values of dried celery, especially protein, carbohydrates, and mineral ratios, have increased significantly.
We are the manufacturer of dried celery and offer various size options;

Dried celery leaf powder 0-1 mm

Celery root powder 0-1 mm

Celery leaf granules 1-5 mm

Celery root granules 1-5 mm

Coarse celery root granules 5-10 mm.

Benefits of Celery Root Powder

• Using one crate of 10-12 kg of celery root, approximately 1 kg of celery root powder is obtained, which can fit into a small jar.

• Due to volume reduction, the space required for storage is greatly reduced. The required volume is reduced to about 1/10-12 compared to the fresh product.

• Due to the reduction in volume and weight, it has become an easy-to-transport product. A truckload of fresh celery root can fit into a 2-pallet space when dried.

• It does not need to be kept in cold storage. Keeping it in a cool, dry, and dark place is sufficient for celery root powder storage conditions.

• The growth rate of bacteria is proportional to the water content in dried celery root. During the drying process, the water content of fresh celery root drops from 91% to 10%, reducing water activity and limiting bacterial growth in dried celery root. Limiting bacterial growth ensures a much longer shelf life.

• Historically, the development of dried products has often occurred during periods of famine and war. Vegetable and fruit powders are strategic products for food security due to their long shelf life and ease of transport for sustainable food production.

• As Kurucum Food, we continue to develop technologies related to dried celery root production in partnership with our sister company, Eksis Industrial Drying Systems, a manufacturer of drying technologies. Our projects regarding dried celery root:

• Celery root juice powder production

How to Store Dried Celery?

Dried celery root has a minimum shelf life of 1 year when stored under proper conditions. There are 3 main factors that reduce this period:

• Humidity
• Sunlight
• High temperature

To prevent a shortened shelf life, it should be kept in its own packaging in a cool, dry environment away from sunlight.

What is Dried Celery Used For?

What is its Industrial Use?

1. Food Manufacturers

   • Where to use: Dried celery root is used as a flavor enhancer in soups and sauces.
   • What it does: The dried form of celery root retains the aroma of fresh celery to a high degree. Furthermore, when fresh celery is difficult or costly to use, dried celery root offers a long shelf life and ease of use.
   • Usage benefit: It can be easily ground into powder or used directly in pieces. It adds a rich aroma to soups, sauces, and garnishes while increasing nutritional value.

2. Meat and Deli Products

   • Where to use: Dried celery root is used in marinades to flavor meat and fish products.
   • Function: Celery root helps balance flavors by enhancing the natural taste of meat and fish.
   • Benefit: Celery root balances strong flavors like meat and fish while adding a layer of natural taste.

3. Convenience Foods & Snacks

   • Usage: Dried celery root is used as a flavor enhancer in convenience foods, especially in snacks and chips.
   • Function: Dried celery root provides a long shelf life and adds depth to food products, offering a practical solution compared to fresh celery.
   • Benefit: It offers high flavor intensity and cost-effective use, providing a cost advantage to food manufacturers.

4. Supplements

   • Usage: Dried celery root can be found in herbal supplements that support the immune system.
   • Function: Celery root is rich in antioxidants and minerals, contributing to components that strengthen the immune system.
   • Benefit: Dried celery root may help regulate the digestive system, reduce inflammation, and support the immune system.

Home Use

1. Home Cooking

   • Usage: Dried celery root can be used in home-cooked meals, especially in soups, rice dishes, and garnishes.
   • Function: Serving as a substitute for fresh celery, dried celery root adds an intense, natural, and slightly sweet aroma to dishes.
   • Benefit: It provides convenience; it easily replaces fresh celery in any kitchen. Its dried form can be stored for a long time and is always ready to use.

2. Soups & Sauces

   • Usage: Dried celery root is used as a flavor-enhancing ingredient, especially in soups and vegetable sauces.
   • Function: Dried celery root is ideal for adding a characteristic taste and natural aroma to dishes.
   • Usage Benefit: It blends easily to enhance the flavor of soups and sauces while providing nutritional value.

3. Salads and Garnishes

   • Where to Use: Dried celery root can be added to salads as a substitute for fresh celery.
   • Function: Dried celery root adds extra flavor to salads while providing a wealth of nutritional value.
   • Usage Benefit: When fresh celery is unavailable, dried celery root offers a practical alternative and adds a natural crunch to salads.

4. Functional Diets and Detox Blends

   • Where to Use: Dried celery root can be used in herbal supplement drinks, especially in detox beverages and immune-boosting blends.
   • Function: Celery may be beneficial to the body with the vitamins and minerals it contains, and it helps cleanse the body with its antioxidant effects.
   • Usage Benefit: Dried celery root helps strengthen the immune system and provides benefits with its digestive health-supporting properties. It also helps remove toxins from the body.